Let's do it!
Preheat oven to 375 f degrees.
Place all ingredients in a large bowl and knead until all ingredients are mixed well.
Set aside for 15 minutes.
Meanwhile, assemble the meat grinder with cookie disk attachment.
take a chunk of the dough and push it through the meat grinder.
Cut the dough bar into 3″ long fingers.
Place on a lightly lined baking sheet.
Bake until golden, about 20 minutes.
Cool completely and keep in a sealed vessel at room temp.
Ingredients
- 860 grams white flour(6 cups + 2 tablespoons)
- 2 baking powder (20 g)
- 200 gr melted butter
- 1 cup canola oil (240 ml)
- 1 cup sugar (200 g)
- 2 bags of vanilla sugar (20 g)
- 1 cup orange juice (240 ml)
- 1/2 cup sesame seeds
- 1/2 cup coconut flakes unsweetened
